Behind the Recipes
Zambeer Cocktail by Divya Gugnani
Makes 1 serving
INGREDIENTS:
5 oz. Beer of Choice
5 oz. Root Beer
1 1/2 oz Sambuca
PREPARATION:
1. Combine the two beers with the Sambuca and stir.
2. Add ice and serve in a chilled beer stein.
Photo courtesy of www.drinkswap.com
< PREVIOUS RECIPE NEXT RECIPE >
Share This >
