Behind the Recipes

The White Lady by Xavier Herit

Behind the Burner: The White Lady by Xavier Herit

Makes 1 serving

INGREDIENTS:

2 parts Cognac
1 part Cointreau
1 part crème de menthe
1 part fresh lemon juice

PREPARATION:

1. Combine ingredients into cocktail shaker with ice.

2. Shake vigorously and then strain into chilled cocktail or martini glass.

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