Behind the Recipes
The Bronx Cocktail by Morgan Schick
Makes 1 serving
INGREDIENTS:
1 1/2 oz. oz. Beefeater gin
1/2 oz. sweet vermouth
1/2 oz. dry vermouth
1/2 oz. orange juice
2 dashes Regan's bitters
PREPARATION:
1. Fill a glass with ice, then pour in the gin, both vermouths and orange juice.
2. Top with bitters and serve.
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