Behind the Recipes
Strawberry Summer Salad by Divya Gugnani
Makes 1 serving
INGREDIENTS:
4 oz. baby spinach
5 strawberries, hulled and thinly sliced
1/2 oz. crumbled goat cheese
1/2 oz. slivered almonds
1 tbsp. lemon juice
1 tbsp. olive oil
PREPARATION:
1. Toss together the spinach, strawberries, goat cheese and almonds together in a bowl.
2. In a small bowl, whisk the lemon juice into the olive oil and pour over the salad.
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