Behind the Recipes

Strawberry Basil Margarita by Divya Gugnani

Makes 4 servings

INGREDIENTS:

1 cup hulled strawberries
1/4 cup tequila
1 tablespoon orange-flavored liqueur
1 tablespoon lime juice
2 tablespoons white sugar
3 large basil leaves
8 ice cubes

PREPARATION:

1. Combine the strawberries, tequila, orange-flavored liqueur, lime juice, sugar, and basil leaves in a blender.

2. Mix on low speed until smooth. Add the ice and puree until the ice is crushed, 30 to 60 seconds.

3. Pour into chilled glasses and serve.

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