Behind the Recipes

Raspberry Mojito by Le Caprice of New York

Behind the Burner: Raspberry Mojito by Le Caprice of New York

Makes 1 serving

INGREDIENTS:

2 oz. white rum
1/2 oz. fresh lime juice
1/4 cup simple syrup
1 sprig fresh mint
1/4 cup fresh raspberries is recommended, but a purée may be used
1/2 cup Sprite

PREPARATION:

1. Muddle the lime juice, mint, raspberries and simple syrup in a highball.
2. Fill with crushed ice.
3. Pour in rum and add Sprite.

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