Behind the Recipes

Pumpkin Martini by Divya Gugnani

Behind the Burner: Pumpkin Martini by Divya Gugnani

Makes 1 serving

INGREDIENTS:

2 oz. vanilla vodka
1 oz. Sylk cream liqueur
1 oz. Pumpkin liqueur or pumpkin-flavored syrup
Cinnamon for rimming glass

PREPARATION:

1. Dip the rim of a chilled martini glass into the pumpkin liqueur, then place the glass rim-down into the cinnamon until the rim is coated.

2. In a cocktail shaker filled with ice, combine the vanilla vodka, cream and pumpkin liqueurs, then shake vigorously for 15-20 seconds.

3. Strain into the rimmed glass and serve.

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