Behind the Recipes
Orange Chocolatini by Designer Kim Seybert
INGREDIENTS:
1 orange for zest
3 jiggers of Van Gogh Dutch Chocolate Vodka
3 jiggers orange-flavored vodka, any kind
1 bar dark chocolate
Heavy cream (optional)
PREPARATION:
1. In a cocktail shaker, add ice.
2. Add Van Gogh Dutch Chocolate Vodka and orange vodka. Shake until well blended.
3. Add orange zest to martini glass, then gently pour in cocktail.
4. Grate dark chocolate over the top. If the drink is cold enough it should float at the surface.
5. For an extra special dessert-like treat, add the heavy cream to the cocktail (before shaking) to make it rich and delicious.
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