Behind the Recipes

Mushroom Hamburger with BBQ Sauce by Divya Gugnani

Behind the Burner: Mushroom Hamburger with BBQ Sauce by Divya Gugnani

INGREDIENTS:

1 lb. hamburger
1 cup mushrooms, finely chopped
1/2 cup red onions, finely chopped
1/4 cup Barbeque Sauce
Salt & pepper to taste

PREPARATION:

1. Mix all ingredients together in a large bowl

2. Form round patties

3. Grill to taste on medium heat

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