Behind the Recipes

Midori Shamrocked by Victoria D'Amato Moran

Behind the Burner: Midori Shamrocked by Victoria D'Amato Moran

Makes 1 serving

INGREDIENTS:

2 oz. Midori Melon Liqueur
0.5 oz of Tullamore Dew Irish Whiskey
0.5 oz of Carolans Irish Cream Liqueur

PREPARATION:

1. Combine all ingredients, then shake incredibly well.

2. Serve in 3 oz. shot glass.

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