Behind the Recipes

Irish Coffee by Tullamore Dew Irish Whiskey

Behind the Burner: Irish Coffee by Tullamore Dew Irish Whiskey

Makes 1 serving

INGREDIENTS:

Hot coffee
2 cocktail sugar cubes
Jigger of Tullamore Dew Irish Whiskey
Dollop of hipped cream

PREPARATION:

1. Fill an Irish coffee glass with very hot water to pre-heat then empty.Pour hot coffee into hot glass until it is about 3/4 full.

2. Drop in 2 cocktail sugar cubes; stir until sugar is thoroughly dissolved.

3. Add full jigger of Tullamore Dew Irish Whiskey for proper taste and body.

4. Top with a collar of lightly whipped cream by pouring gently over a spoon.

5. Enjoy while piping hot.

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