Behind the Recipes
Iced Chocolate with Coconut by MarieBelle New York
INGREDIENTS:
1/2 cup MarieBelle Aztec iced chocolate powder
1/2 cup coconut milk
2 cups ice
PREPARATION:
1. In a saucepan, bring coconut milk to a boil, then turn flame off. Add chocolate powder immediately and mix until well melted.
2. In a blender, add the 2 cups ice, the chocolate and coconut mixture, and blend well.
**Coconut Chocolate: Add 2 ounces of rum. Garnish rim of glass with coconut flakes.
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