Behind the Recipes
Cucumber Number 4 by George Duval

Makes 1 serving
INGREDIENTS:
Half of lime cut into wedges
1/4 average-sized cucumber, cut into thin slices
2 oz. Bulldog gin
1 oz. ginger ale
PREPARATION:
Muddle the lime and cucumber together in a pint glass. Fill with ice, add two ounces gin and one ounce ginger ale (optional splash of tonic). Serve and enjoy!
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