Behind the Recipes
Cranberry Martini by Divya Gugnani
Makes 2 servings
INGREDIENTS:
1 1/2 oz. vodka
1/2 oz. orange liqueur
1/2 oz. dry vermouth
1 1/2 oz. cranberry juice
Frozen cranberries for garnish
PREPARATION:
1. Combine vodka, orange liqueur, vermouth and cranberry juice in a cocktail shaker filled with ice.
2. Shake vigorously to chill. Strain into martini glasses and serve. Garnish with frozen cranberries.
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