Behind the Recipes

Cranberry Martini by Divya Gugnani

Makes 2 servings

INGREDIENTS:

1 1/2 oz. vodka
1/2 oz. orange liqueur
1/2 oz. dry vermouth
1 1/2 oz. cranberry juice
Frozen cranberries for garnish

PREPARATION:

1. Combine vodka, orange liqueur, vermouth and cranberry juice in a cocktail shaker filled with ice.

2. Shake vigorously to chill. Strain into martini glasses and serve. Garnish with frozen cranberries.

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