Behind the Recipes

Banana Chocolatini by Divya Gugnani

Makes 1 serving

INGREDIENTS:

2 parts vodka
1 part crème de cacao (white)
1 part 99-proof banana liqueur
Cocktail glass
Garnish with mint if preferred

PREPARATION:

1. Combine ingredients and shake together with ice.

2. Strain contents into a chilled cocktail glass and serve.

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