Behind the Recipes

Baileys Chai Swizzle

INGREDIENTS:

1.5 oz Baileys Original Irish Cream
3 ounces brewed chai tea
Raw brown sugar
Cinnamon stick

PREPARATION:

1. Brew a pot of chai tea.
2. Add 2 tsp of raw brown sugar for every cup. Stir until dissolved.
3. Fill a coffee mug with chai tea and Baileys.
4. Stir with cinnamon stick.

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