Behind the Recipes
Autumn Fig Health Salad by Tavern Direct
INGREDIENTS:
Salad:
1 jicama, peeled and shredded
3 oranges, cut in bite-size pieces
1 fennel, cut in slices
1 Belgian endive, sliced
1/2 cup pecans or your favorite nut
Fruit of your choice such as cherries and strawberries
Dressing:
2 tbsp. of extra virgin olive oil
2 tbsp. of Tavern on the Green Autumn Fig Balsamic Vinegar
1 tbsp. of agave or honey
1 small garlic clove, minced
PREPARATION:
1. Combine salad ingredients in a bowl.
2. Shake salad dressing ingredients in a covered jar or mix in a blender or food processor.
3. Add cherries, strawberries or fruit of your choice. Toss and enjoy!
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