Behind the Recipes

Animal Appetizer by Divya Gugnani

Makes 1 serving

INGREDIENTS:

1 oz. After Shock (green)
2 oz. pineapple juice concentrate
1 oz. Goldschl&aum;lger

PREPARATION:

1. In a tall glass filled with ice, combine After Shock, pineapple juice and Goldschl&aum;lger.

2. Stir well and enjoy cold.

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