Behind the Recipes

Affogato Martini by Divya Gugnani

Makes 1 serving

INGREDIENTS:

1 oz.vodka
1 oz. espresso
1/3 oz. Kahlua
1 tsp. honey
1 scoop ice cream
vanilla bean
shaved chocolate

PREPARATION:

1. Place a scoop of vanilla ice cream into champagne saucer.
2. Place all other ingredient in shaker with ice.
3. Shake vigorously for 20 seconds.
4. Strain over ice cream.
5. Garnish with vanilla bean or shaved chocolate.

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