October 5, 2008 8:25 pm
Welcome
Today, I'd like to welcome you to the Behind the Burner community, where we'll keep you warm even as the leaves change and the air chills.
Food and drinks are best enjoyed with family and friends; who better than you to join us on our gastronomic journey through New York City's hottest kitchens?
We invite each and every one of you to come along for a virtual ride as we visit the most eclectic, authentic, and interesting places that have shaped our culinary lives. We've hand selected culinary masters to teach us their best tips, tricks and techniques. After they serve you their secrets, you'll have the exclusive opportunity to purchase special ingredients featured in each recipe--at membership prices with membership privileges.
From tea to truffles, pinot noir to pinot grigio, we've got it covered. Fasten your seat belts, this is going to be one tasty trip.
Divya Gugnani & The Behind the Burner Team
— Written by The Beginning
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lol lenny. we are overdue to catch up!
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Seat belt is fasten, am on board the culinary love train :) Congrats!
posted Oct 31 2008 4:20 PM by lzephirin