Snack of the Day: Snikiddy Baked Fries

December 15, 2010 1:00 pm

Snack of the Day: Snikiddy Baked Fries

When people think French fries, they usually think of a great, dripping, greasy plate of fried goodness from a local dive (or if you're lucky, some lightly fried taters with truffle salt from your favorite nice restaurant). Each bite is sublimely artery clogging, yet delicious, but there is a different way to get that delicious fried potato taste without raising your cholesterol.

Snikiddy is an all-natural, baked French Fry similar to chips. Made preservative, gluten and wheat free, they have 50% less fat than regular potato chips (and god knows how much less than your usual plate of sickeningly shiny spuds). They come in flavors such as Classic Ketchup, Bold Buffalo and, our personal favorite, Southwest Cheddar, that are sure to please all ages. They certainly please the Behind the Burner staff, who have been casually coming by my desk to grab handfuls as a snack!

Tip: Substitute your usual fries for these babies with your nightly burger and feel less guilty about enjoying the potatoey goodness!

� Written by Kaitlin A. Lipe

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Tags : fries, truffle, snack, french, chips, snikiddy, snack