July 10, 2010 11:44 am
Dessert of the Day: Silver Moon Praline Irish Cream Ice Cream
The summer has really taken a lot out of the Behind the Burner staff: shoots in the hot sun, running around taking pictures and setting up equipment, making dishes in a steaming kitchen, etc...we're in full need of a cocktail and a cold, frosty dessert. Silver Moon Desserts takes care of both needs with their line of liquor-infused sorbets and ice creams, such as Mango Mimosa and Coffee with Brownie Bits. My favorite is the Praline Irish Creme: melded together with sweet, chewy pits of pecan praline, the smooth ice cream has just a hint of Irish Creme and a whole lotta punch.
Tip: When you're really feeling decadent, take a little Irish Creme ice cream and caramel sauce and slather it over a no-pudge brownie. You'll be saving very few calories, but you'll be enjoying every bite.
And remember, ice cream lovers, unless you're 21 you cannot purchase these treats!
— Written by Kaitlin A. Lipe
Share This >
User Comments
That sounds like a fabulous idea, am definitely jealous! I've really been enjoying their Mango Mimosa..putting a little scoop in a glass of champagne is twice as nice :-)
Login to comment
Almost done
Please create a username. This username will be displayed when you post comments or review for only our content
Subscribe to our Feed >
Join Our Facebook Group >
Follow us on twitter >
View our Flickr Photostream >
Thanks, Kaitlin, for sharing your Silver Moon experience with your readers! Actually have some homemade caramel in the fridge and am now compelled to make a brownie & Silver Moon Desserts ice cream run to test your dessert tip! Yum.
posted Jul 11 2010 2:50 PM by jdflaten